Watermelon Bowl Fruit Salad is simple and elegant. It also fit in with the general theme really well.
Ingredients
Watermelon, strawberries, red grapes, green grapes and blueberries.
Instructions
Cut the top third of the watermelon off. Carefully cut a zig-zag pattern into the bottom two thirds to make the border. Scoop out the watermelon in your “bowl” with a melon baller, and set aside for later. Once all of the watermelons have been scooped out, add your remaining fruit.
Top off with additional watermelon. Mix & serve!
> Alma Siddiqua
