Martha’s Country Bakery has been expanding in NYC, and for very good reason. The American bakery serves up some of the most delectable sweets you can find anywhere in New York state.
Baked fresh every day, patrons can find classic American sweets like apple pies and chocolate cupcakes, and worldly treats, such as macaroons, strudels and danishes.
Of course, the experience is only heightened by the friendly reception from a warm staff eager to help you pick from their extensive list of confections.
The bakery has been in Astoria, Queens for some time, but has opened up shops in Bayside, Williamsburg and Forest Hills.
Whether you’re stopping by for your morning cup of coffee, want a sweet spot for date night, or just visiting New York and looking for delicious desserts, Martha’s is sure not to disappoint.
Want to see what’s on the menu? Check them out at marthascountrybakery.com.
> Charlotte Amoa
Photo Credit: Chun Yip So
Martha's Country Bakery – NYC
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