180 Prince St #2924, New York, NY 10012, USA
The restaurant has fine dining in a raucous, joyful, crowded environment crammed into a narrow space on Prince Street in Lower Manhattan not-so-vaguely reminiscent of the now sorely missed Hogs and Heifers. It provides great service, amazing ingredients and all the classic French dishes at the heart of SOHO. A must try the steak tartare . For desserts, the banana bread pudding has its devotees, as does the goat cheesecake.